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MSCR offers a variety of recreation opportunities for all ages

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By Nicole Graper
MSCR

The Madison School & Community Recreation (MSCR) Spring 2021 Program Guide is available at mscr.org.

The guide is filled with a variety of recreation activities for all ages, including arts and enrichment, fitness, 50-plus fitness, sports and more. Programs are adapted to be held safely indoors, outdoors and online. 

We are excited to re-open programs at Warner Park Community Recreation Center. All activities follow health and safety policies.

Spring Program Guide highlights:

  • Youth soccer leagues: Outdoor soccer leagues return for children ages 5‒12. 
  • Outdoors pursuits: Explore local, natural beauty in programs like Nature Exploration and Orienteering at the School Forest. Look for paddling opportunities beginning in May.
  • Adult arts and enrichment: Express your creative side in engaging classes like these: Capturing Spring in Watercolors, Drawing the Human Head and Facial Anatomy, and Art Appreciation-Impressionism.
  • Youth arts and enrichment: There are plenty of ways to keep children busy with art, dance, drama and guitar lessons.
  • Fitness: Classes are available for every fitness level, including Barre Sculpt, LGBTQ+ Yoga and Power Yoga. Outdoor fitness begins April 19.
  • Outdoor sports: Adults can enjoy fun recreational programs like Kubb and Pickleball.

A Spanish edition of the program guide is available at mscr.org or email mcanicoba@madison.k12.wi.us for assistance.

Register at mscr.org. Call 608-204-3000 for more information.

MSCR is a department of the Madison School district and offers many recreation programs for all ages at affordable prices. 

Willy Street-North celebrates Earth Day with sustainability

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By Brendon Smith
Willy Street Co-op

Order co-op meals through EatStreet

We are happy to announce that you can now order our roast chickens, sandwiches, heat and eat meals, salads, wine, beer and more for curbside pickup or delivery through EatStreet. Use their app or visit eatstreet.com.

Celebrating sustainability

Earth Day is April 22. Wisconsin Sen. Gaylord Nelson came up with the idea to highlight the growing pollution of our air and water. The first national celebration of Earth Day was in 1970, and it became a global event in 1990.

Promoting sustainability is important to Willy Street Co-op; the first line of our mission statement requires us to be “an economically and environmentally sustainable, cooperatively owned grocery business that serves the needs of its Owners and employees.” From our use of solar and wind power to energy-efficient equipment to the products we sell (and use) at our stores, sustainability is woven into everything we do.

One sustainable area is our bulk department, where you can buy as much or as little as you want. (Note: due to temporary pandemic-related restrictions, some products pre-bagged.) We’ll be offering Willy Street Co-op Owners 10% off all bulk products (excluding bulk eggs) from April 19‒25. 

Want to help guide Willy Street Co-op?

Willy Street Co-op is governed by a nine-member board of directors. All Owners can run for one of the open seats in our July election. See willystreet.coop/run-for-board to learn more. Candidate applications are posted on our website and available in-store. Applications are due by 11:59 pm June 1.

Not an Owner? Not a problem!

Stop in our store. If you like what you see, you may be interested in becoming a Co-op Owner. It takes five minutes to sign up and you start receiving the benefits that day, including weekly and monthly Owner-only sales, discounts on classes, a 10% discount on most products when you pre-order a case, and a voice in how your Co-op is run. Stop at the Customer Service desk in the store for more information or visit us online at willystreet.coop.

Behind on your energy bill? MGE and local resources can help

By Madison Gas and Electric Company

We know this is a challenging time for many in our community. It’s important all of our customers know Madison Gas and Electric Company (MGE) is here to help.

Customers who are behind on their MGE bill can work with our customer service representatives to set up a personalized payment agreement and discuss financial assistance that may be available from our community partners. A payment, even if minimal, can help customers who are behind on their bills avoid potential collection activity, late fees or disconnection in the future.

Contact MGE

Our customer service representatives are available to help. Contact us Monday‒Friday, 7 am‒7 pm, at 608-252-7144 or 800-245-1125.

Need financial assistance?

Financial assistance may be available for your household. Energy Services, Inc. (ESI) is currently taking applications through an online portal at energybenefit.wi.gov or by phone at 800-506-5596.

Visit mge.com/resources to find other community resources.

Northside nonprofits meet COVID-19 challenges, continue to need support

By Tom Wilkowske
Ascendium Education Group

Ascendium Education Group has been proud to support Northside nonprofits with employee volunteer hours and funding support over the years. 

One year into the COVID-19 health crisis, Ascendium is checking in with leaders of The River Food Pantry, Vera Court Neighborhood Center and East Madison Community Center to see how things are going at some of our volunteering locations. We’re reaching out to these nonprofits to discuss the lessons they’ve learned, the challenges they continue to face and the hopes they have for the coming months.

The River Food Pantry

The River Food Pantry, 2201 Darwin Road, is the busiest food pantry in South Central Wisconsin, serving over 1,000 families each week. Although its clients are mostly from Madison, it serves all of Dane County. It curtailed its in-person, store-like experience for clients due to COVID-19 restrictions and now provides boxes of groceries for curbside pickup or delivery, freshly prepared to-go meals, and mobile lunches for children learning virtually at home. 

“Our biggest challenge right now is trying to reach people who are facing food insecurity and hunger, and who aren’t already using The River’s services,” said Helen Osborn-Senatus, the food pantry’s program manager. “How do we make sure they know about us, that they know it’s easy and welcoming to come here or to sign up for food delivery if they can’t make it here?”

The River is reaching out to new population-specific organizations that might not be connected with a food pantry. It’s also doing social media and distributing flyers to get the word out.

Ongoing needs for The River continue to be financial support and volunteers to staff The River’s expanded offerings in response to the pandemic.

Osborn-Senatus said 95 cents of every dollar donated to The River goes to direct service to clients. Procedures have been put in place to keep volunteers safe, including requiring masks, gloves and temperature checks. Public health staff have also visited the site to offer health guidance, she added.

“If anyone reading this knows someone who’s nervous about not having enough food for their family, let them know about The River. It’s a judgment-free space,” she said.

To give: riverfoodpantry.org/ways-to-support/funds

To volunteer: riverfoodpantry.org/volunteer/

Vera Court Neighborhood Center
One of the biggest challenges facing Vera Court, 614 Vera Court, has been its ability to connect in-person with people who need support. Numerous events at the center, including community meals, have been canceled or curtailed due to the health crisis. 

“We used to serve 70‒80 middle school and elementary kids a day and now we serve 30‒40,” said Tom Solyst, Vera Court executive director. “We don’t know if it’s because families are concerned about virus spread, but we just don’t know where all our kids are and how they’re doing.”

Vera Court typically ran after-school programs but expanded to offering school-day support to students in virtual school. To adapt to group size restrictions, it created four groups of 10‒12 students that keep apart from each other, cycling separately through the center’s spaces during the day. Solyst said if there’s a silver lining to the health crisis, it’s that Vera Court is now providing better support to children’s’ education than could be offered in an after-school only format. “We actually have a stronger partnership surrounding the school portion. We’ve enjoyed getting to know the parents as a partner in solving some of the educational issues that come up,” he said.

Vera Court is one of the organizations adopted by Ascendium employees to receive focused volunteering efforts, such as reading one-on-one to children, processing fundraising letters and doing grounds work.

As far as current needs, Vera Court Program Director Tom Qualls said the center needs a wider selection of board and card games for children. It would like to get more learning materials in science, technology, engineering and math (STEM). 

The center also needs volunteers, either in-person or remotely, who can share a special skill or area of knowledge, such as how to build model rockets, rap or perform magic. If interested, please contact Tom Qualls at tomq@veracourt.org.

To give: veracourt.org/donate.html

To volunteer: veracourt.org/volunteer.html

East Madison Community Center

East Madison Community Center, 8 Straubel Court, serves as a community gathering space for groups and families on the east side of Madison. It provides neighborhood-based services including a food pantry, educational and recreational youth programs, tutoring, art programs, a community garden, wellness programs, information and referrals, and more. 

Assistant Director Regina McConnell said fundraising remains the center’s biggest challenge. Although it gets support from the City of Madison and the United Way, “we have to raise 70% of our budget on our own. The less time we spend fundraising, the more we can spend in direct service,” she said.

The center has been adjusting to the COVID-19 health crisis and was forced to cancel many ongoing in-person events and programs. On a brighter note, the center has been offering a full-time, in-person youth education camp, which provides assistance with virtual learning along with supplemental educational and recreational activities.

“We do provide some programs for adults but have had to limit the offerings and group size due to COVID,” McConnell said. “People really miss coming in, having their birthday parties here and attending family nights.”

Current volunteer opportunities at the center include the food pantry, youth education camp and clerical support. In the spring, volunteers can also help in the children’s garden. McConnell said they are also seeking volunteers willing to work with the children on an ongoing basis, whether it’s reading or tutoring for an hour every week, providing virtual school support or a bigger commitment. “The continuity really helps the kids connect,” she said. More programs will be re-introduced according to COVID guidelines and Public Health recommendations.

To give: eastmadisoncc.org/invest

To volunteer: eastmadisoncc.org/volunteer

Local restaurants helped by Soup’s On! initiative

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By Lauri Lee
Dane Buy Local 

Pandemic closures have been especially hard on the restaurant industry. Soup’s On! was initiated by Dane Buy Local and supported by sponsors to help our locally owned restaurants and food carts stay in business until customers return. 

Greater Madison and many Northside residents purchased soup on a regular basis. A look at the statistics tells the story of the impact through March 9, when the program shifted the host venue from FEED Kitchens to Badger Prairie Network in Verona to provide a west side location until the end of April. 

FEED Kitchens served as the host venue for 13 weeks from mid-November 2020 through March 9. 

Through March 9, Soup’s On! sold 6,476 quarts of soup, with $78,343 returned to participating restaurants. 

Soup customers donated 739 quarts of soup to Healthy Food for All for distribution to food pantries and neighborhoods in need. 

Thanks to our generous sponsors: Arcus Communication and Design, Bunky’s Catering, The Capital Times, Communication Concepts, Dane Buy Local, FEED Kitchens, Kavanaugh’s Restaurant Supply, Metcalfe’s, Madison Essentials, TVW and Willy Street Co-op. 

It’s the hope of those involved in Soup’s On! that Northside customers will continue to support local restaurants through contact-free purchasing and pick-up. 

To purchase made-from-scratch soup created by some of your favorite restaurants, visit danebuylocal.com/soups-on weekly, Wednesday through Saturday. Soup pickup occurs from 4:30‒6 pm each Tuesday through the end of April at Badger Prairie Needs Network located at 1200 E. Verona Ave. in Verona. Green Cab delivery is available for a nominal fee. 

“In true Madison fashion, we show empathy toward the plight of families, friends, neighbors and local businesses through our words and actions,” said Amy Johnson, Madison Essentials partner and volunteer Soup’s On! committee member. “The Soup’s On! initiative is an expression of community where individuals can directly help local restaurants while enjoying some of the best soups our region has to offer.” 

“I anticipate that Soup’s On! will resume again next autumn,” said Dane Buy Local Executive Director Colin Murray. “Updates will be posted to danebuylocal.com when we have confirmed details.”